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National Selections : Denmark :

Participant CVs

Kej, Carsten (°1969) - Ringsted, Denmark

Kej, Carsten

Degrees/diplomas attained

1993 : Desserts, Confectionery
1993 : Petit Fours, Confectionery
1993 : Caramel Course with Ewald Notter
2003 : World Pastry Forum, Las Vegas, USA
2004 : World Pastry Forum, Las Vegas, USA

Professional experience

All over the world, from Kuwait to Norway, Denmark and USA
1998-1999 : Four Seasons Hotel, Newport Beach, California, USA
1999-2000 : Four Seasons Hotel, Punta de Mita, Mexico
2000-2002 : Guldbageren, Norregade 73, Esbjerg
2002-2003 : PA Brod, Vejle
2003-now : EUC Ringsted

Awards and competitions

1992 : Best cake, konkurrence i Hamburg, Tyskland : 1st Prize
1993 : Bella Center, landskamp i konditori : Silver Medal
1994 : Nordbag, montre udstilling : Bronze medal

Motivation

I look for further self-development, and at the same time for feedback on my ideas.



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Copyright © 2004 Barry Callebaut