National Selections : Australia :
Participant CVs
Zumbo, Adriano Carmelo (°1981) - N.S.W, Australia
Degrees/diplomas attained
1998-2000: Certificate III in Baking (Pastrycooking), East Sydney Institute of Technology
1994-1997: Year 10, School Certificate - Coonamble High School
2001: Certificate IV Pastry (Desserts, Sugar, Chocolate), East Sydney Institute of Technology
Professional experience
2000-now: Victoire, Head Pastry Chef
1999-2000: Workpool Restaurant, Apprentice
1997-1999: Dobinsons Cakes & Mignon Cake