Logo World Chocolate Masters

National Selections : France :

Participant CVs

Bret, Loîc - Issingeaux, France

Bret, Loîc

Awards and competitions

Juin 2004 : Grand Prix International de la Chocolaterie (Cacao Barry) : winner of regional selection in La Roche sur Foron
April 2005 : winner for taste / 'Dégustation' at the French national selection for the World Chocolate Masters



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