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All contestants in the British national heats for the World Chocolate Masters received a Barry Callebaut leisure bag filled with Callebaut products and professional material such as pallet knives, bowls, gloves etc. The value of this package was € 250.

The winner or “Bristish Chocolate Master 2004”, Mr Tony Hoyle, and the winner of the “Bristish Chocolate Creativity Award 2004”, Mr Javier Mercado, both received a cheque of £ 840 from Barry Callebaut UK.

Tony Hoyle also won a ticket to the finals!